Hi there! I’m Kathleen and am filling in for Lisa this week, and I’m pleased to be sharing a few recipes with you here, using the contents of this week’s local box.  I am an accomplished home cook and baker, preparing mostly vegetarian foods for my family for the last 15+ years.  You can view some of the things I’ve cooked on my blog, Katydid and Kid. This morning was the first time I received a Pure Sprouts box, and it was really exciting seeing that cheerful little truck pull up and the friendly driver hand over a box of such fresh and healthy foods.  I started cooking right away and decided to make a smoothie, a frittata, and an Asian noodle dish, all…